Cake Depositor

Cake Depositor

The Cake Depositor is an automatic, metered dispensing device for semi-fluid materials such as cake batter, cream, jam, custard, and chocolate sauce.
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Description
Technical Parameters

Product Introduction

 

The Cake Depositor is an automatic, metered dispensing device for semi-fluid materials such as cake batter, cream, jam, custard, and chocolate sauce.

 

Specification

 

Model

Dimensions

Tray Insertion Direction

Capacity per/hour

Voltage / Power

Weight

PC-400BS

L1750×W980×H1420 mm

400mm

Whole cakes: 600–650 trays/hour

Cupcakes: 26–30 rows/minute

220V / 3KW

383Kg

 

Product Advantages

 

High-Precision Metering: Utilizes servo control and a precise metering system, ensuring injection error is controlled within ±1–2g.

Compatible with Multiple Materials: Supports various semi-fluid materials such as cake batter, cream, jam, and chocolate sauce, enabling the production of a variety of cakes and filling products.

Quick Changeover: Modular nozzle and hopper design allows for rapid changes in product specifications and formulas.

Food-Grade Design: Constructed entirely of SUS304 stainless steel, with easily disassembled material-contacting parts and CIP cleaning capability, meeting food hygiene requirements.

 

Product Applications

 

Applicable Products: Suitable for automatic quantitative filling of cupcakes, muffins, sponge cakes, sandwich cakes, cream cakes, Swiss rolls, cheesecakes, brownies, sandwich cookies, and other products.

Applicable Industries: Suitable for industrial baking plants, central kitchens, food processing enterprises, chain bakery brands, OEM/ODM food manufacturers, and pre-made food production enterprises.

 

Depositing Solutions

 

Suitable for various material viscosities

The equipment can stably process low, medium, and high viscosity semi-fluid raw materials, ensuring continuous grouting results, and the grouting speed and parameters can be adjusted according to different formulations.

Material

Viscosity

Cream / Mousse

Low

Cake Batter

Medium

Custard

Medium

Chocolate

Medium

Jam

High

 

Technical Specifications

 

Item

Specification

Model

CD-600

Capacity

200–800 Trays/Hour (Customizable)

Depositing Accuracy

±1–2 g

Product Weight Range

10–500 g (Customizable)

Hopper Volume

40L / 60L / 100L (Optional)

Nozzle Quantity

1–12 (Customizable)

Control System

PLC + Servo System

Machine Material

SUS304 Stainless Steel

Power Supply

220V / 380V / 415V / Customized

Air Pressure

0.6–0.8 MPa

Machine Dimensions

Customized

Machine Weight

Customized

 

Quality Control

 

Full-Process Quality Inspection: Strict quality control is implemented from raw material inspection, component processing, electrical testing, and final assembly.

Complete Machine Trial Run: Each piece of equipment undergoes continuous operation testing and a Factory Acceptance Test (FAT) before leaving the factory to ensure stable and reliable operation.

Compliance with International Standards: Production is organized according to the ISO9001 quality management system. CE certification can be provided according to project requirements, and food-grade contact materials are used.

 

Customization Services

 

Flexible Equipment Configuration: Supports customization of nozzle quantity, nozzle diameter, hopper capacity, automatic feeding system, and production capacity to meet different product needs.

Global Voltage Compatibility: Provides voltage options for different countries, including 220V, 380V, and 415V, and supports customization of control language and electrical standards.

Complete Production Line Solutions: Provides equipment selection, production line design, and automation integration solutions based on the customer's factory layout and production processes.

 

Packaging and Delivery

 

Safe Export Packaging: Uses export-grade wooden crates, rust-proof, and shockproof packaging to ensure safe transportation of equipment.

On-Time Delivery
Strictly adhere to production plans, deliver on schedule, and provide container loading photos and shipping documents.

Long-Term Spare Parts Supply
Maintain a stock of commonly used spare parts to ensure convenient maintenance for customers.

After-Sales Service

Installation and Training
Provide remote installation guidance, operation training, and maintenance training to help customers quickly commence production.

Technical Support
Provide online fault diagnosis, software upgrades, and long-term technical consultation services.

Quality Assurance
One-year warranty on the entire machine, long-term spare parts supply, and lifetime technical support.

 

Company Strength

 

10+ Years Manufacturing Experience
Established in 2013, Pinchain specializes in baking machinery R&D and manufacturing, serving bakeries, food factories, and global distributors.

Complete Equipment Solutions
Provides mixing, forming, baking, cooling machines, and automated production lines for different production needs.

OEM/ODM Customization
Offers customized machine design and production solutions based on customers' products, capacity, and processing requirements.

Reliable Quality Control
Controls quality through standardized production, component inspection, assembly, and performance testing.

Global Supply Capability
Supports overseas orders with professional service, technical support, and stable delivery capability.

 

FAQ

 

Q: What products can it produce?

A: Suitable for cupcakes, muffins, sponge cakes, sandwich cakes, Swiss rolls, cheesecakes, etc.

Q: What is the injection precision?

A: Standard weight error can be controlled within ±1–2g, depending on the material characteristics.

Q: Can it handle high-viscosity materials?

A: Yes, it can stably handle raw materials of varying viscosities, such as butter, jam, chocolate sauce, and custard.

Q: Can the number of nozzles be customized?

A: Supports 1–12 nozzles and more special configurations, which can be customized according to production capacity requirements.

Q: Does it support different baking pan sizes?

A: Yes, the equipment can be customized according to baking pan specifications and product dimensions.

Q: Can it be connected to existing production lines?

A: Yes, it can be seamlessly integrated with mixing, baking, cooling, and packaging equipment.

Q: Do you provide OEM/ODM services?

A: Support customization of equipment configuration, voltage, capacity, and complete line automation.

Q: Is installation and training provided?

A: Remote installation guidance, operation training, and necessary on-site technical support are provided.

Q: How long is the equipment warranty?

A: The entire machine comes with a one-year warranty, and long-term spare parts supply and lifetime technical support are provided.

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